yummmy....had peking duck today...it was a treat from Li Yen's mum..thanks aunty!!! However, the "si fu" (chef) was a little annoying, he irritated us...it started with him demanding us to follow what he wanted to do: We had to put just ONE pancake on our plate, and then ONE piece of cucumber and ONE piece of spring onion.., and it cannot be more...at the direction of 3 o'clock! (Mind you, not anywhere else), a piece of duck, with some sauce, fold it from 6 0'clock, 12 o'clock and then 9 o'clock..and if you do it wrongly..he would be nagging!!!! Urggh...hahaha..and I even ordered for Duck bones for Angelene's mum..later I decided to get 2 more for myself, and he was complaining that I should have asked for more earlier....duh....But I have to admit that the duck was VERY VERY nice..and this is the first time I see Li Yen enjoying duck!
Due to Vincent's persuasion, we also had banana fritters. He told me earlier that it is a must to eat...and..considering Vincent's taste bud, I decided to give it a try...hahahaha the pisang goreng was not very tasty as I expected...but something else amuzed me! The deco of the plate was in such that, the banana was in the middle, sticking upwards, and there are two other scoops of ice-cream on each side of the banana...owwww...if u understood what I meant...hahahha and we laughed till the other table next to us were also laughing!! That was something very very funny!!
thank you aunty for the wonderful dinner!
A simple banana split you can do during BBQ... Cut the banana into a V shape (including the skin), put some mush mellow (spelling) and chocolate bars, then wrap it in aluminium foil... throew it into the fire and serve it with ice cream... hehe.. fattening...need to exercie the next day.. :p ok ciao